Fresh Lemon is a highly consuming vegetable which is mixed varied food preparations to give them rich texture & sour taste. Being a great source of medicinal factors, it is recommended to cater the need of Vitamin C to body. Due to its sour taste & high nutritional value, it is most commonly used in making of candies, beverages, juices, lemonade drink, etc. Having tremendous preservation quality, it also added in a lots of foods for preservation process. Ideal to prepare pickles, the Fresh Lemon helps heal skin problems, and maintain good digestive health.